Course price £25
This course gives a fantastic overview of food safety and is perfect for those with little or no prior knowledge of food safety.
Food businesses must, by law, ensure that all staff have received the appropriate level of safety and hygiene training commensurate with their role and risk.
It is a useful induction programme for those undertaking work-experience in a food business, and for anyone with a keen interest in learning more about the basic principles of food safety and hygiene.
This online course is suitable for those working in a catering environment who are not directly involved in the preparation or handling of high-risk foods, but work in an environment where food is handled elsewhere or only deal with low-risk foods. It is also ideal for those working with pre-packaged or wrapped food.
If you work in a low-risk catering environment or are simply looking to expand your knowledge as a hobbyist, this course is ideal for you.
However, if you are involved, or are going to be involved in the direct preparation of food within a business environment, you must be trained to a higher level.
Highfield’s Food Safety Level 2 e-learning course is ideal for most food handlers working in a catering or retail environment. If you work in a food manufacturing environment, the Food Safety in Manufacturing Level 2 course is perfect for you.
Supervisors and managers must be trained to a higher level again, and the Food Safety Level 3 e-learning course is designed for this level of employee. It is also useful for owners of small catering businesses.
The course will typically take 2 to 3 hours to complete, however as this food safety training is hosted online, learners can complete each module at a time and pace to suit them.
The course is assessed by multiple-choice questions at the end of the course. Learners must score 100% in order to pass.
If the learner does not achieve 100% first time, they will be taken back to review the module with which they have struggled. They can then retry the multiple-choice questions as many times as necessary to pass the course.
Please note: this course does not provide a qualification itself but does meet mandatory training requirements. If you wish to achieve a recognised level 1 food safety qualification you must sit an exam with a recognised training provider (you can still use the e-learning as the knowledge element of the training). Find a training provider here.
You will receive an electronic copy of your certificate immediately on completion of the course. This certificate, which is the equivalent of the old basic food hygiene certificate, may be printed and used as evidence that you have been trained in food hygiene to the appropriate level.
We offer Highfield E-Learning who make the most complex of subjects easier to digest through media and content-rich exercises that motivate and engage learners. All of their e-learning uses interactive exercises and gaming combined with media-rich content, interactive scenarios, and relevant photography and illustrations. Content is provided by industry-leading experts. What that means for our learners is stimulating and engaging content you’ll respond to and, most importantly, remember.
Key elements of Highfield e-learning courses are:
• interactive exercises/gaming
• media-rich content
• interactive 3D scenarios
• content provided by market leading experts
• relevant photography and illustrations
• multi-generational content and style
Runway Training have helped thousands of learners gain on-line qualifications and have excellent customer satisfaction and success rates. If this course might suit you then give us a call on 01732 402 402 or drop us an email for more information [email protected]
