The successful candidate will be trained in all areas of food preparation. They will be required to prep vegetables, wash pots, make deserts and starters and learn the general environment of a busy kitchen. They will be trained and supported by an experienced chef.
- Must be willing to learn and have a passion for cooking
- Must be punctual, enthusiastic, neat and fluent in English
- Must have the ability to work well under pressure as restaurant can get very busy on the weekends
Tips are additional to the weekly wage.
£5 per hour, £175 per week (plus tips)
35hrs Monday-Sunday shift work
Pub in Tonbridge
Apply & Send Your C.V.